Lunch Program (JK-Gr. 3)
The Laurel School offers two options during the school year that make convenient alternatives to preparing lunches each day for students in Kindergarten to Grade 3. At the same time, these lunches work as a classroom fundraiser. All proceeds go to directly improving and enriching each classroom.
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Option A - Lunches (Real Food for Real Kids)
Real Food for Real Kids™ (RFRK) is a multiple award-winning company recognized for excellence and innovation, on a mission to enable and inspire healthy eating. By choosing RFRK, you are joining a dedicated community of parents, teachers and schools taking part in carefully sourced, nutritious real food. The menus meet the requirements of the Child Care and Early Years Act (CCEYA), and is reviewed and approved by an independent Registered Dietitian every season. Whether your child is a pasta lover, a meat eater, or a vegetarian, there is always something that can meet your child’s needs. RFRK serves no nut, no pork or gelatin contained menu items. Lunches are made and served fresh each day. Please find attached a sample Lunch Menu. For more information on Real Food for Real Kids, please visit their website at www.rfrk.com 
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Option B - Friday Pizza Lunch
What an exciting Friday treat! Children will be served one or two slices of cheese pizza from Dominos with a serving of fruit juice each Friday. |